Our Owner and General Manager!
Born in Alberta, restaurateur Brett Jaggard always had a passion for food. Growing up with parents in the airline industry allowed her to travel extensively and immerse herself in culinary experiences around the world.
After moving to Orangeville in 1989, Brett quickly realized that there was nowhere else on Earth that could compare to the feeling of community the town gave her. She wanted to illustrate that sense of home and, drawing on her love of food and the relationships she had formed with the local farmers and suppliers, decided she’d one day own her a restaurant dedicated to doing just that.
RustiK is her love letter to Orangeville, bringing the feeling of togetherness to the dining room and to each dish served. She manages to capture what it means to be part of an entity by keeping her food locally authentic, and is always excited to offer people a taste of the town she loves.
Our Head Chef
Born and raised in Orangeville, Adam has always been passionate about food.
After a brief time in university Adam enrolled in Culinary School and with the support of his wife Brianna has not looked back.
Culinary school gave him the opportunity to work in different restaurant settings enabling him to deepen and broaden his experience and cultivate his skills.
Adams philosophy is to focus on using local fresh and quality ingredients, letting the flavours speak for themselves to create delicious food for everyone who comes to his table.